Mirabelle is a French restaurant in north Austin with a very nice but laid back atmosphere.
This gumbo had a really nice, dark roux -- definitely Ryan's favorite of the night. (cup- $4.95)
Ryan also had this linguini with clams dish, which doesn't seem to be on the menu anymore (a shame, because it was also quite good).
The Chilean sea bass was excellent, and the pearl couscous had a wonderful texture. ($24.95)
Is it actually possible to see a dessert menu with a dark chocolate torte and then inexplicably order something else? Unfortunately, this one didn't impress us much. The torte was ok, but something was odd about the berries & sauce. ($5.95)
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