We both went for noodles in broth. Rice noodles with fish and chicken, $5.60. Egg noodles with chicken, $5.60. Chinese broccoli with oyster sauce, $4.50.
Tuesday, September 30, 2008
TC Noodle House
We both went for noodles in broth. Rice noodles with fish and chicken, $5.60. Egg noodles with chicken, $5.60. Chinese broccoli with oyster sauce, $4.50.
Saturday, September 27, 2008
Taco Cabana
Thursday, September 25, 2008
doc green's
Cup of tortilla soup, $2.29. Buffalo chicken panini with side of mashed potatoes, $7.19. Don't worry- you can go into a restaurant called "doc green's" and end up with nothing green on your plate.
Tuesday, September 23, 2008
Cornucopia
I don't know if this business will last, since it is very specific and the popcorn is expensive. It's a really cute place though, there are little cafe tables and free wifi-- and the popcorn flavors are tasty and inventive. We came today because they were giving away free samples of any popcorn you want to try. We tried Vanilla, Pizza, Dill Pickle, Salt & Vinegar & Dark Chocolate. A full list of their flavors can be found on their website.
Sunday, September 21, 2008
Asti Trattoria
Inside the dining room:
Romaine leaf salad with Italian White Anchovy, $8.50
Cup of Italian wedding soup, $3.50
Semolina Crusted Salmon with Caponata, $16. Ryan loved it. The salmon was prepared very well.
Butternut Squash Risotto, $15. Yummy, but a little on the bland side.
Espresso, $2.25. I was fascinated with that cup of brown sugar cubes. I guess I don't get out much.
Tiramisu, $8. It was just delicious. The crushed almonds sprinkled on top were great added texture.
Thundercloud Subs
Outdoor eating area:
A turkey and cheese sandwich with the fixins, $4.79
Egg salad sandwich and a political message, $3.79.
Saturday, September 20, 2008
Whole Foods
Wow... is it really that time of year already?
The best part of Whole Foods is the produce section.
No wait-- the best part is the wine section.
There's a bunch of prepared food to eat, and you can sit and eat it right in the store, or outside on the patio. Everything from soup, salad, pizza, desserts, to various international dishes.
Wednesday, September 17, 2008
Boomerang's
The pies are soooo good. The crust is delicious, warm and flakey. We were lucky enough to arrive just as they were about to pull a fresh batch out of the oven. There are basically 3 categories of pies: Pies with beef, pies with chicken, and pies with veggies.
Southwest chicken pie with chipotle sauce, $5.50:
Spinach and mushroom pie, $5.00:
Monday, September 15, 2008
Amy's Ice Cream
The guys behind the counter mash any toppings you want into the ice cream(s) you pick. There are a lot of unique flavors.
Enjoying Bourbon Chocolate and Belgium Chocolate (It was a chocolate kind of a day) on the trunk of the car. Medium cup, $3.57.
T&S Seafood Restaurant
The best part about dim sum is getting to pick and choose what you want from the carts as they roll by. Sometimes we just pick stuff cause we like the way it looks.
Saturday, September 13, 2008
Roaring Fork
Anyway... Roaring Fork is an upscale restaurant downtown, with American food and a lot of seafood.
We were there kinda early, so we started out at the bar with Roaring Fork margaritas with huckleberry swirl. $6 each.
Inside the dining room:
Ryan had Barracuda (yes, Barracuda) with Jonah Crab & Jalapenos on top and Rice Pilaf underneath. It was delicious, and definitely unique. $27.
I had the Mahi Mahi. Yes, I know the layout doesn't look very classy. That's my fault- it was supposed to come with Guacamole, since I'm allergic I had it replaced with fries. The fries were nothing to write home about but the fish was delicious, as was the rice. $23.
Creme Brulee, $7. Wow, it was delicious. I haven't had a dessert this rich in I don't know how long. It's a good thing it didn't have nutrition information on it, cause it might not have tasted as good if it had.
Tino's Greek Cafe
I had tabouli, hummus, spinakopita, and spinakopita with only cheese inside (don't know the name). $8.99
Ryan got the gyro plate with salad, hummus, spinakopita, moussaka, and a lentil soup. $9.99
For dessert we had baklava ($2.50) and some sort of chocolate roll ($2.50). The dinner was delicious, but the dessert was definitely the best part.
Thursday, September 11, 2008
polkadots
Inside the cafe:
Irish Cream cupcake, $2.75. Lemon Blueberry cupcake, $2.75. Both were delicious, the icing was very light and tasty.
Sunday, September 7, 2008
Threadgill's
Yes, I'm a dork.
Lots of funky decor. Apparently 10am is way too early for most Austinites to have breakfast, as the restaurant didn't fill up until about when we were leaving.
Sunday brunch: $10.95 (not including beverage). The migas were good, but the tortillas seemed kind of store-bought.
Later, this was a bluegrass band. So just imagine a woman singing accompanied by a banjo, a guitar, and a bass as you're finishing your coffee. Or as you're starting your coffee if, unlike us, you aren't silly enough to eat brunch early Sunday.
Tip for future self: just go straight for the sweet-potato pancakes. In fact, never eat the regular kind ever again, because the sweet-potato pancakes are awesome. Why does anyone eat anything else? Really yummy with some nice nutmeg.
Yes, I did try to make this look pretty. Not sure why. But it's always a pleasure to have strawberries when you're expecting to settle for mixed melons.
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