Blue Dahlia is one of the cutest little places I've been to in Austin. They've created a French bistro style place, complete with a small cozy interior and patios in front and back. The area in back is spacious and filled with plants (pictured below). We tried the brie with walnuts and apricot preserves tartine (in the large photo), $6.50. The best part about the tartines is the bread- it's fresh and the texture is so much better than your typical lunch sandwich. The butternut squash soup ($3.95) was also good. Other winners were the hummus with avocado & sprouts tartine ($6.50) and the bread pudding.
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